These are so cute and what a fun gift to hand to someone (filled with a little something, of course) on their birthday or other special occasion.
Filling your cupcake with chocolates blows the fat free idea......but I couldn't resist.
Below is a photo of the supplies you will need to make the cupcake.
You will need the Big Shot machine (113439) with the Perfect Setting die (115961) for the cupcake wrap and the 3" circle die (122125) for the top. You will also need an extra large cupcake liner, button, Victoria crochet trim (118481), 1-1/4" striped grosgrain ribbon (119775, Pretty in Pink), needle and thread, Modern Label punch (119849), Medium Window sheets (114323), glue gun and sticky strip tape (104294)
Using sticky strip tape assemble the cupcake wrap and place the liner inside.
Gather the ribbon and lace and adhere to the 3" circle with a glue gun. Finish off the center of the top with a cute button.
Using the Modern Label punch, punch one out of the window sheet. Fold in half. Apply a bit of sticky strip to either end and adhere inside the cupcake wrap with the fold sitting level with the liner. Then attach the cupcake top. See photo below.
Peach Parfait card stock (119794) with Pumpkin Pie striped ribbon (115616)
Pink Pirouette card stock (111351) with Pretty in Pink striped ribbon(119775)
Certainly Celery card stock (105125) with Certainly Celery stiped ribbon (119771)
Hope you enjoyed these cute fat free cupcakes!
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